4 cups mashed potatoes (8 to 10 large) or 4 cups prepared instant potatoes
1 cup sour cream
1 package (8 ounces) cream cheese, softened
1 teaspoon minced chives
1/4 teaspoon garlic powder
1/4 cup dry bread crumbs
1 tablespoon butter, melted
1/2 cup shredded cheddar cheese
1In a large bowl, combine potatoes, sour cream, cream cheese, chives and garlic powder. Turn into a greased 2-qt. casserole. Combine bread crumbs with butter; sprinkle over potatoes.
2Bake at 350° for 50 to 60 minutes. Top with cheese and serve immediately.
Total Time
Prep: 15 Min. Bake: 50 Min.
Creamy and tangy, these easy party mashed potatoes are perfect for a tailgate barbecue or potluck party.
Nutrition Facts
3/4 cup: 207 calories, 13g fat (8g saturated fat), 43mg cholesterol, 305mg sodium, 16g carbohydrate (1g sugars, 0 fiber), 5g protein.