1 pound fresh asparagus spears, trimmed
1 tablespoon olive oil
salt and pepper to taste
Step 1 Preheat an outdoor grill for high heat and lightly oil the grate.
Step 2 Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
Step 3 Cook asparagus on the preheated grill, turning often until lightly charred and fork-tender about 3 to 5 minutes.
4.7 Stars
This grilled asparagus recipe is simple, but it lets you enjoy the natural flavor of your veggies. Fresh asparagus spears are coated with a bit of oil, salt, and pepper and cooked quickly over high heat on the grill. That's it!
Prep Time: 10 mins
Cook Time: 5 mins
Total Time: 15 mins
Servings: 4
Tip
Pair this with a grilled chicken marinade recipe or grilled salmon.
Nutrition Facts (per serving)
53 Calories
4g Fat
4g Carbs
3g Protein