Almond-peach Crumble

Contributed By: LR

Ingredients:

3 c Sliced peaches
2 c Oat Bran
1/2 c Oat Flakes
1/2 c Whole Wheat Pastry Flour
1/4 c Slivered almonds
1/2 c Honey or maple syrup
1/2 c Sesame Tahini
1 ts Almond extract

Method:

Place peaches in a square casserole dish. Combine next four ingredients. Mix
sweetener, tahini, and almond extract together, then work both mixtures
together until crumbly. Spread evenly over peaches, and bake at 375 F. for
35 minutes or until golden.


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