Amaretto Butter Frosting

Contributed By: Parker


3 cups confectioners' sugar
1/4 cup butter, melted
3 to 4 tablespoons heavy whipping cream
2 to 3 tablespoons Amaretto


1. In a small bowl, beat confectioners' sugar and butter. Add 3 tablespoons cream and 2 tablespoons Amaretto; beat until smooth. Add remaining cream and Amaretto if needed to achieve spreading consistency.

Helpful Hints:

Put the crowning touch on cupcakes with this rich and buttery Amaretto topper.
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2-1/4 cups.
Nutrition Facts
1 each: 86 calories, 3g fat (2g saturated fat), 8mg cholesterol, 20mg sodium, 15g carbohydrate (14g sugars, 0 fiber), 0 protein.

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