Beef Tenderloin Steak Wrapped With Bacon(Air Fryer)

Contributed By: Bob G

Ingredients:

2 pieces thick-cut of bacon
1 teaspoon salt
1 teaspoon black pepper

Method:

1. Start by seasoning your meat with salt and pepper.
2. Then wrap your bacon around the piece of meat, you can use a toothpick to secure it.
3. Then place the steaks into the air fryer basket or tray and set the temperature to 400 degrees for 6 minutes, than flip your steak and air fry for another 6 minutes.
4. Plate, serve and enjoy!

Helpful Hints:

Prep Time 5 mins
Cook Time 12 mins
Total Time 17 mins
Servings: 2 servings


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