Buffalo Cheese Bites

Contributed By: Doug Lawford

Ingredients:

3 oz. Colby & Monterey Jack Cheese (or your favorite type)

1/2 cup finely chopped cooked chicken breast (use that canned
chicken)

2 Tbsp. hot pepper sauce for Buffalo wings or to taste

24 RITZ Crackers

2 Tbsp. Blue Cheese Dressing

Method:

CUT cheese into 12 slices; cut each slice diagonally in half. Toss
chicken with sauce. Top crackers with cheese and chicken mixture.

PLACE 6 topped crackers on microwaveable plate. Microwave on HIGH 10 to 15 seconds or until cheese begins to melt. Repeat with remaining topped crackers.

DRIZZLE evenly with dressing. Serve warm.


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