Chocolate Mousse (Magic Bullet)

Contributed By: Parker

Ingredients:

1⁄4 cup heavy cream
2 tablespoons chocolate syrup

Method:

Add ingredients to the short cup.
Blend until smooth.
Enjoy.

Helpful Hints:

READY IN: 1min
SERVES: 1
UNITS: US
OPTIONAL: Using the flat blade, grind a few chocolate chips up in the short cup. Twist on a shaker/steamer top and sprinkle a little on the top of your chocolate mousse. You can also whip some cream and add a dollop to the top.

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