Crock Pot Hamburger Sausage Dip


1 pound ground chuck
1 pound pork sausage
1 cup picante sauce
1 teaspoon garlic powder
1 can cream of mushroom soup
1 can Rotel tomatoes
2 pounds Velveeta cheese, cut into pieces
3/4 teaspoon oregano


Combine picante sauce, garlic powder, soup, tomatoes, oregano, & cheese in a
crock pot. Brown ground chuck & sausage until it is done. Drain well & place in
crock pot. Cook on low until cheese is melted. serve with favorite chips.

Return To List Of Recipe Titles