3 lb. boneless roast
3 carrots, cut into 2 inch pieces
2 onions, quartered
3 potatoes, cut into quarters
1 cup beef broth
1 teaspoon salt
1 teaspoon garlic powder
1/2 teaspoon black pepper
1/2 teaspoon Greek Seasoning
Place roast into crock pot. Add carrots around edges so they go to bottom
of crock pot. Add potatoes & onions. Mix together broth & seasonings & add to crock pot. Cook 10 hours on low heat or 6 hours on high heat.