Dilly Cheese Ball

Ingredients:

1 package (8 ounces) cream cheese, softened
1 cup dill pickle relish, drained
1/4 cup finely chopped onion
1-1/2 cups shredded cheddar cheese
1 tablespoon Worcestershire sauce
2 tablespoons mayonnaise
2 tablespoons minced fresh parsley
Assorted crackers

Method:

1Beat first six ingredients until smooth. Shape into a ball; wrap in plastic. Refrigerate several hours. Sprinkle with parsley; serve with crackers.

Helpful Hints:

Prize winning recipe.
Total Time
Prep: 10 min. + chilling
Makes 2-1/2 cups
Nutrition Facts
2 tablespoons: 100 calories, 8g fat (4g saturate


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