Easy Chocolate Mayonnaise Cake

Contributed By: Terry Borden


1 package (18.25 ounce size) chocolate cake mix (with pudding mix)
1 cup mayonnaise
1 cup water
3 eggs


Preheat oven to 350 degrees F.

Combine the cake mix, mayonnaise, water, and eggs in a large bowl. Using an
electric mixer, beat the ingredients together on low speed for a few seconds
to just begin to mix them, then increase the speed to medium and beat for 2

Grease and lightly flour two 9-inch round pans (or use one 9x13 pan). Pour
the cake batter into the pans.

Bake at 350 degrees F for 30 to 35 minutes, or until the cake tests done.
Cool in pans on rack.

Helpful Hints:

Makes ten servings.
ready in: 30-60 minutes.
Want a cake made from a mix to taste like it was made from scratch? Add
mayonnaise to it! It gives the cake extra moisture and improves the texture
- making it more like homemade.
The addition of mayonnaise makes this a wonderfully moist and flavorful
cake. It's a great way to dress up a boxed cake mix. Enjoy.

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