Peppermint mocha latte

Contributed By: Kay Davis

Ingredients:

Things You'll Need:
1 cup of coffee
1 cup of milk
1 bar dark chocolate
2 mugs
Whipped cream and marshmallows (optional)
Peppermint flavoring or crushed candy cane

Method:

Step 1
Melt chocolate bar over double boiler or in microwave.

Step 2
Heat one cup of milk in a saucepan on low. Watch the milk carefully to make sure
that it doesn't burn or curdle; it should just reach a high enough temperature to give off steam.

Step 3
Brew one cup of good coffee. If you prefer a stronger coffee taste, brew more coffee (you'll simply use less milk later).

Step 4
Pour two to three tablespoons of chocolate onto the bottom of each mug. Add the milk until the mugs are half full. Stir with a spoon until you have made the mixture into hot cocoa . Add coffee until the mugs are full.

Step 5
Add peppermint, marshmallows, and whipped cream to taste. Enjoy!


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