Sauerkraut With Crescent Rolls

Contributed By: Lynda Herman

Ingredients:

2 packages crescent rolls
1 can corn beef
1 small can sauerkraut
Caraway seeds sesame seeds swiss cheese

Method:

In cake pan roll out 1 package crescent rolls and bake according to instructions. Remove from oven add corn beef drained sauerkraut and swiss cheese and caraway seeds.
Top with other package of crescent rolls and top with sesame seeds and bake according to instructions.


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